. E. H. Hunt : seedsman . SCARLET TURNIP. Scarlet Turnip White Tip. Early, of medium size, tine flavor, and handsome appearance. Bright scarlet with clear white tip. Pkt., 5c; oz., 10c; lA-\b., 25c; lb., 65c. Non Plus Ultra. Roots small, round, deep, rich, red, very crisp, tender, while flesh. This is the best variety for forcing in green houses or frames, as it will mature in eighteen to twenty days, and the tops are so small that a large number can be grown in a single bed. Pkt., 5c; oz., 10c; %-lb., 3c; lb., 9Qe. Early Scarlet Turnip. A favorite early variety. Pkt., 5c; oz., 10c; l/x-lb., 2
. E. H. Hunt : seedsman . SCARLET TURNIP. Scarlet Turnip White Tip. Early, of medium size, tine flavor, and handsome appearance. Bright scarlet with clear white tip. Pkt., 5c; oz., 10c; lA-\b., 25c; lb., 65c. Non Plus Ultra. Roots small, round, deep, rich, red, very crisp, tender, while flesh. This is the best variety for forcing in green houses or frames, as it will mature in eighteen to twenty days, and the tops are so small that a large number can be grown in a single bed. Pkt., 5c; oz., 10c; %-lb., 3c; lb., 9Qe. Early Scarlet Turnip. A favorite early variety. Pkt., 5c; oz., 10c; l/x-lb., 20c; lb., 60c. Farly Deep Scarlet Turnip. An im- proved scarlet Turnip, being richer in color and smoother. Pkt., 5c; oz., 10c: %-lb., 25c; lb., 70c French Breakfast. An olive shaped variety, the upper part of the bulb scarlet, the bottom tipped with white. Pkt., 5c; oz., 10c; %-lb., 20c; lb., 60c. Wood's Early Frame. Very small tops; color bright salmon; several days earlier than Long Scarlet, which it resembles in shape, though smaller. Pkt., 5c; oz., 10c; J£-lb., 20c; lb., 60c. Fong Scarlet Short Top. The root is long, straight, rich and uniform in color. Pkt., 5c; oz., 10c; %-lb., 20c; lb., 60c. WINTER VARIETIES. Scarlet China Winter. A fine winter sort, root, a half long stump of from two to three inches: scarlet and pink in color, tipped with white; quite salable in market during winter. Keeps perfectly. Pkt., 5c; oz., 10c; %-\b, 25; lb, 75. Round Black Spanish. A winter radish cultivated in Au- tumn and keeping, like a potato, in good condition for months after harvesting. Though the •outside skin is black, the flesh is white as snow, very crisp and of CHARTIERS Pkt. good t flavor. f-lb., 20c; lb., 65c Pkt., 5c; oz., 10c. Long Black Spanish. Of large size. 5c; oz., 10c; %-\b., 20c. lb., 65c. RHUBARB. Culture. Sow as early in spring as the weather will permit; thin out the plants to six or eight inches apart; in fall or following spring transplant in deep and rich soil
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Keywords: ., bookauthorhenryggi, bookcentury1800, bookdecade1890, bookyear1895
