Several visitors of the BioCultura fair are seen observing the preparation of grilled tofu. BioCultura, the Organic Products Fair and Responsible Consumption celebrates its 25th anniversary. It will bring together over 700 exhibitors dedicated to the sectors of food bio, organic cosmetics, sustainable fashion, home safe, responsible tourism, crafts and NGOs. Parallel to the exhibition more than 400 activities will be held and is expected to exceed 72,000 visitors. It will be held from 3 to 6 May at the Palau Sant Jordi in Barcelona.

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Keywords: barcelona, biocultura, biological, catalonia, consumption, ecology, environment, fair, food, free, gluten, grilled, health, medicines, organic, products, quality, responsible, spain, therapies, tofu, vegan, vegetarian