. The principles of book-keeping : explained in an address to a student of Upper Canada College, and an elementary course of book-keeping by double entry. 4 0100 0 3 10 6 0 0 4 10 0 Cash on hand brought down CASH BOOK. 13 Cask. Cr. 184Oct. By John Jamieson & Co „ Trade Charges „ ditto „ (Joods „ Bank of U. C. „ Goods „ Trade Charges „ Goods „ Bank of U. C.„ Trade Charges„ Bank of U. C. „ Goods „ Trade Charges„ Bank of U. C. to account ...paid carriage parcels do. do do. G Ibi. butterdo. to account ..do. 12 lbs. butterdo. postage ....do. 10 doz. eggsdo. to account ..do. cartage ....do. lo accou
. The principles of book-keeping : explained in an address to a student of Upper Canada College, and an elementary course of book-keeping by double entry. 4 0100 0 3 10 6 0 0 4 10 0 Cash on hand brought down CASH BOOK. 13 Cask. Cr. 184Oct. By John Jamieson & Co „ Trade Charges „ ditto „ (Joods „ Bank of U. C. „ Goods „ Trade Charges „ Goods „ Bank of U. C.„ Trade Charges„ Bank of U. C. „ Goods „ Trade Charges„ Bank of U. C. to account ...paid carriage parcels do. do do. G Ibi. butterdo. to account ..do. 12 lbs. butterdo. postage ....do. 10 doz. eggsdo. to account ..do. cartage ....do. lo account ..do. 14 lbs. butterdo. cartage&postagedo. to account •= 2 opi o 0 6 0 0 7 31 „ Goods do. Cash purchases. 1 1 OJ „i „ Trade Charges do. jietty expenses„ „ Cash on hand, carried down . I. 0^0 o! 0 35 0 0 I IV I 0 I 0 13 7 I (22 J 4 269, 3 11 14 SET NO. II. RETAIL BUSINESS. Toronto^ 2nrf September, 184 Received from John Jamieson & Co. Invoice ofSundry goods purchased from them, as byInvoice No. 1, in Invoice Book Zrd September. Received from William Robertson, Invoice ofsundry goods purchased from him, as byInvoice No. 2 in Invoice Book i John Davis. 4lbs. Raw Sugar, at 6d 1 do. Bohea, at 3s.; 2 do. Young Hyson,3s. 9d., 7s. 6d William Jamieson. 3 Bars Soap, 16 lbs., at 5d., 6s. 8d.; 5 , at 9d., 3s. 9d 2 lbs. Sperm Candles, 4s., 8s.; 2 lbs. Pep-per, 7d., Is, 2d 345 18 Thomas Hay. 2 loaves Sugar, 23 lbs., at8|^d 1 gal. Brandy, 10s.; 2 do. Whiskey, 2s., 4s. Ath September. Charles Marsh. 2 Bottles Gin, 2s., 4s.; 2 gals. Port, 5s. 6d,lis James Johnson. 6 bottles port, 4s., 24s.; 2 gals. Madeira,12s. 6d., 25s W. gals. Whiskey, 2s. 5th September. John Davis. 2 lbs. Hyson, 5s., 10s. ; 13 lbs. Loaf Sugar,I 8^d., 9s. 2d. 104 10 0 2010012 010 0 9019 01principlesofbook00burn
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