. The American farmer. A hand-book of agriculture for the farm and garden ... Agriculture. 288 farmer's hand-book. with red towards the sun ; flesh tender, juicy, sweet, finely flavored. Hardy and a good bearer, ripening early in September. Much thought of. Fig. Alberge. — Size medium ; yellow skin, with dark red cheek ; flesh yel- K)w, tinged with red, melting, rich, sweet, and vinous flavor. It is deeply Fig. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations


. The American farmer. A hand-book of agriculture for the farm and garden ... Agriculture. 288 farmer's hand-book. with red towards the sun ; flesh tender, juicy, sweet, finely flavored. Hardy and a good bearer, ripening early in September. Much thought of. Fig. Alberge. — Size medium ; yellow skin, with dark red cheek ; flesh yel- K)w, tinged with red, melting, rich, sweet, and vinous flavor. It is deeply Fig. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original O'Neill, F. W; Williams, H. L. New York, C. W. Carleton & co.


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Keywords: ., bookcentury1800, bookdecade1880, booksubjectagriculture, bookyear