. Plants and their uses; an introduction to botany . Fig. 138.—Parsley (Petrosclinum liortense. Parsley Family, VmhrUiferce).Flowering and fruiting top, reduced. Leaf, upper part. P>uit, sideview, enlarged. One-half of fruit cut across to show the six volatile oil-tubes in the wall. (Britton and Brown.)—A mostly biennial herb,attaining 1 m. in height, smooth throughout; flowers greenish yellow;fruit brownish, aromatic. Native home, Mediterranean Region. i MISCELLANEOUS CONDIMENTS 141. G ,r / H Fig. 139.—Cardunioms (Elettaria cardamomum. Ginger Family, Zingibera-cece). A, leaf. JS, flowering
. Plants and their uses; an introduction to botany . Fig. 138.—Parsley (Petrosclinum liortense. Parsley Family, VmhrUiferce).Flowering and fruiting top, reduced. Leaf, upper part. P>uit, sideview, enlarged. One-half of fruit cut across to show the six volatile oil-tubes in the wall. (Britton and Brown.)—A mostly biennial herb,attaining 1 m. in height, smooth throughout; flowers greenish yellow;fruit brownish, aromatic. Native home, Mediterranean Region. i MISCELLANEOUS CONDIMENTS 141. G ,r / H Fig. 139.—Cardunioms (Elettaria cardamomum. Ginger Family, Zingibera-cece). A, leaf. JS, flowering branch. C, flower, |. £>, same cut ver-tically. E, F, G. various forms of pods, i. H, seed, with covering,enlarged. J, K, seed, cut across and vertically, showing the seed-food(p and e) and the embryo {cm). (Luerssen.)—A perennial herb withleafy shoots 2-3 m. tall; leaves pale green; flowers whitish, purple-striped; pods pale yellowish; seeds brown. Native home, India to Java. mentioned in this chapter as to require separate agree in being used primarily for their sharp is the root of a famihar plant (Fig. 144) whichowes its pungency to a minute amount of a volatile oil 142 FLAVORING AND BEVERAGE PLANTS
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectbotany, bookyear1913
