The Foodborne Parasitology Research Team - 2185 The scientists on the Foodborne Parasitology Research Team at FDA’s Center for Food Safety and Applied Nutrition specialize in developing methods for detection and characterization of foodborne parasites, such as Cyclospora cayetanensis, in food, water, and other environmental samples.

---

Size: 5042px × 3361px
Photo credit: © 2020 Images / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: