. The feeding of animals. Feeds. 248 THE FEEDING OF ANIMALS wholly used as a part of the so-called compoxmded feeds, a fact to be reckoned with by purchasers of these mixtures. Recently millers are mixing these screenings with the bran. Unquestionably the bran thus suffers deteriora- tion proportionate to the quantity and quality of the screenings. The guarantee accompanying such mix- tures generally specifies "wheat bran with the mill run of ; This is a part of the growing practice to foist upon the consumer a great variety of by-products and refuses, some good and some b
. The feeding of animals. Feeds. 248 THE FEEDING OF ANIMALS wholly used as a part of the so-called compoxmded feeds, a fact to be reckoned with by purchasers of these mixtures. Recently millers are mixing these screenings with the bran. Unquestionably the bran thus suffers deteriora- tion proportionate to the quantity and quality of the screenings. The guarantee accompanying such mix- tures generally specifies "wheat bran with the mill run of ; This is a part of the growing practice to foist upon the consumer a great variety of by-products and refuses, some good and some bad. 337. Residues from breakfast foods.—In the manufacture of breakfast foods, the use of which has be- come so prevalent, cer- tain by-products are obtained which are now found in the market as cattle foods. The preparation of oatmeal and similar materials involves the selection of the finest oat grains, i. e., those having the largest kernels, from which the hulls are removed. These hulls and the smaller oat grains, and perhaps bran, constitute by-products which, after being finely ground, are sold as oat-feed and in various mix- tures. As the sale of oat hulls as such, or in a fraudulent way when mixed with other substances, is likely to occa- sion a financial, loss to feeders, it is desirable to clearly understand the situation. We shall accomplish this by a. Fig. 13. Section of entire oat grain (enlarged 16 diameters). 0, hull; 1, seed coat; i, gluten layer; B, mass of starch Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Jordan, Whitman H. (Whitman Howard), 1851-1931. New York, The Macmillan Company
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