Fresh coriander (Coriandrum sativum) , also known as Chinese parsley, dhania or cilantro


Coriander ,Coriandrum sativum) is an annual herb in the family Apiaceae. It is also known as Chinese parsley, dhania or cilantro All parts of the plant are edible, but the fresh leaves and the dried seeds (as a spice) are the parts most traditionally used in cooking.


Size: 5760px × 3840px
Location: Beau Bassin, Mauritius
Photo credit: © Doukdouk / Alamy / Afripics
License: Royalty Free
Model Released: No

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