Archive image from page 33 of Descriptive catalog of vegetables for. Descriptive catalog of vegetables for canners descriptivecata1935asso_0 Year: 1935 30 ASSOCIATED SEED GROWERS, INC. Thomas Laxton Peas Well Known for High Quality PEAS â âContinued THOMAS LAXTON Height Length Days from of vine of pod planting to inches inches canning 30 to 36 34 to 3y4 63 A popular, medium early variety, for home ana marKet garden, also for canners. Vine medium green and medium heavy. Pods single, medium green, plump, broad, blunt; contain 7 to 8 large, tender peas of excellent quality. Canned peas, semi-


Archive image from page 33 of Descriptive catalog of vegetables for. Descriptive catalog of vegetables for canners descriptivecata1935asso_0 Year: 1935 30 ASSOCIATED SEED GROWERS, INC. Thomas Laxton Peas Well Known for High Quality PEAS â âContinued THOMAS LAXTON Height Length Days from of vine of pod planting to inches inches canning 30 to 36 34 to 3y4 63 A popular, medium early variety, for home ana marKet garden, also for canners. Vine medium green and medium heavy. Pods single, medium green, plump, broad, blunt; contain 7 to 8 large, tender peas of excellent quality. Canned peas, semi-round, olive green; sieve sizes 3 to 7. Seeds medium size, cream and green, wrinkled. YELLOW ADMIRAL 36 to 40 23/4 to 3 69 A productive canning variety, resistant to Fusarium wilt. Vines dark green, medium stem. Pods single, light green, straight, plump, blunt; contain 6 to 8 medium sized uniform peas. Canned peas, oblong, light green; sieve sizes 1 to 5, largely 2, 3 and 4. Seeds square, creamy yellow, wrinkled. YORKSHIRE HERO 28 3 75 A medium late sort, desirable for home garden, and for can- ning ; resistant to Fusarium wilt. Vines dark green, stocky, and branching. Pods double, medium green, blunt, straight, plump; contain 5 to 6 large sweet peas of good quality. Canned peas, oblong, medium green; sieve sizes 3 to 7 and a few larger. Seeds large, flat, green, wrinkled. PEPPER Native of South America, the pepper has come to be an important vegetable in the United States. Culture â Peppers do best on sandy loam soil. Sow seed in hotbeds in February or March and transplant to field as soon as plants are ready and soil thoroughly warm. Plants should be set 18 inches apart in the row with 24 to 30 inches between rows. One ounce of seed will pro- duce 1000 plants; 2 to 3 ounces required per acre.


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