. The Biochemical journal, 1918. Biochemistry. 454 E. M. DELF AND R. F. SKELTON hope of achieving complete protection. In the case of the double ration of unboiled dried cabbage ( equivalent to 60 g. fresh cabbage) death from scurvy resulted in 26 to 33 days, thus again implying little or no protection, but on the double ration of dried boiled cabbage, the result was distinctly better. One animal lived for about 70 days in a condition of chronic scurvy and two others lived for 66 days exhibiting distinct soreness of the joints, the experiment being then terminated by the lack of further su


. The Biochemical journal, 1918. Biochemistry. 454 E. M. DELF AND R. F. SKELTON hope of achieving complete protection. In the case of the double ration of unboiled dried cabbage ( equivalent to 60 g. fresh cabbage) death from scurvy resulted in 26 to 33 days, thus again implying little or no protection, but on the double ration of dried boiled cabbage, the result was distinctly better. One animal lived for about 70 days in a condition of chronic scurvy and two others lived for 66 days exhibiting distinct soreness of the joints, the experiment being then terminated by the lack of further supplies of the dried cabbage. A review of the symptoms in life and of the post-mortem appearances shows that these three animals were suffering from scurvy in a more or less acute form. The protection was therefore partial, but was cer- tainly greater than was received by the animals on a similar ration of the unboiled dried cabbage. 500- 4,00 - m 300. 200 Days 10 20 30 40 50 60 Fig. 1. Comparison of growth on fresh and dried cabbage. Selected curves illustrating pre- liminary experiments with dried cabbage. The rest of the diet consisted of oats, bran and water ad lib. ^^â ^^â Curve A represents standard growth on a 30 g. fresh cabbage ration. ^ ⢠^ ⢠,, B represents growth of No. 94, an animal of exceptional vigour, on 7-3 g. dried boiled cabbage ( = 84 g. fresh). â ^ ^ ,, C represents growth of No. 100 on 9-6 g. dried unboiled cabbage ( = 90 g. fresh). â â¢â¢ââ¢â¢ ,, D represents growth of No. 95 on 7 g. dried boiled cabbage (=80 g. fresh). ⢠â¢â¢â¢â¢â¢ ,, E represents growth of No. 102 on 5-0 g. dried unboiled cabbage (=47 g. fresh).. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Biochemical Society (Great Britain); University of Liverpool. Biochemical Dept. London [etc.


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Keywords: ., bookcentury1900, bookdecade1920, booksubjectbiochem, bookyear1920