Army Culinary Arts Team member Staff Sgt. Justin Chase tastes spoonful of stock he spent hours preparing Jan. 24 during a team training session. The 10-member USACAT will be training here until Feb. 2 and later travel to Stuttgart, Germany to participate in the IKA Culinary Olympics scheduled for Feb. 14-19.


Size: 1385px × 1805px
Photo credit: © Operation 2021 / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: