Greengrocery fruit store in a ramshackle pealing paint metal building, corner Arturo Prat and Pedro Montt, Ancud, Chiloe, Chile

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Dried seaweed, fish and shellfish, dried mussels feature prominently in Chilote cuisine, along with fruits and fresh green vegetables, including potatoes, Chiloe Island being the indigenous home of this vegetable.

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Size: 4287px × 2848px
Location: Junction Calle Arturo Prat and Calle Pedro Montt, Ancud, Chiloe Island, Chile, South America
Photo credit: © robert harrison / Alamy / Afripics
License: Licensed
Model Released: No

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