170913-N-UK248-155 5TH FLEET AREA OF OPERATIONS (Sept. 11, 2017) Culinary Specialist Seaman Apprentice Danaisia King (left), a native of New York, and Culinary Specialist Seaman Apprentice Zixuan Fei, a native of San Jose, California, both assigned to the amphibious dock landing ship USS Pearl Harbor (LSD 52) supply department, practice mock takedowns during basic security reaction force training in the ship’s vehicle turnaround area. Pearl Harbor is part of the America Amphibious Ready Group (ARG) and, with the embarked 15th Marine Expeditionary Unit (MEU), is deployed in support of mari


170913-N-UK248-155 5TH FLEET AREA OF OPERATIONS (Sept. 11, 2017) Culinary Specialist Seaman Apprentice Danaisia King (left), a native of New York, and Culinary Specialist Seaman Apprentice Zixuan Fei, a native of San Jose, California, both assigned to the amphibious dock landing ship USS Pearl Harbor (LSD 52) supply department, practice mock takedowns during basic security reaction force training in the ship’s vehicle turnaround area. Pearl Harbor is part of the America Amphibious Ready Group (ARG) and, with the embarked 15th Marine Expeditionary Unit (MEU), is deployed in support of maritime security operations and theater security cooperation efforts in the 5th Fleet area of operations. ( Navy photo by Mass Communication Specialist 2nd Class Kristina Young/Released)


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