Ingredients for preparing a Genovese pesto with fresh basil, olive oil, garlic and pine nuts

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Keywords: basil, board, chopping, cooking, dinner, extravirgin, food, freshly, fusilli, garlic, genovese, gourmet, green, ingredient, italian, italy, leaf, lunch, mediterranean, natural, oil, olive, pasta, pesto, pinenut, plate, raw, sauce, traditional, vegetarian