Boiling the potatoes a bit before grilling helps ensure you get that beautiful crispy crust on the outside. If you don't parboil the potatoes, the out

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Boiling the potatoes a bit before grilling helps ensure you get that beautiful crispy crust on the outside. If you don't parboil the potatoes, the outer skin will remain quite tough.

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Size: 7360px × 4912px
Location: Madrid
Photo credit: © Tomás Llamas Quintas / Alamy / Afripics
License: Royalty Free
Model Released: No

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