. The American fruit culturist. Fig. 610.—Juglans Regia Gibbosa. Fig. 611.—Juglans RegiaBarthieveana. walnut and its consequent limitation of space for the kernel,but it is said to split readily and the meat to leave the shellfreely. A peculiar form of the walnut is shown in Fig. 611,Juglans regia Barthieveana, which its originator, M. Bar-thieve, of Toulon, France, says is of exceptional merit—thinshell, splitting easily; kernels full, rich; very prolific andbearing early from seed. The following are varieties of thePersian walnut: NCTS. 461 Chalbert. Medium, oval, oily, good, productive; blo
. The American fruit culturist. Fig. 610.—Juglans Regia Gibbosa. Fig. 611.—Juglans RegiaBarthieveana. walnut and its consequent limitation of space for the kernel,but it is said to split readily and the meat to leave the shellfreely. A peculiar form of the walnut is shown in Fig. 611,Juglans regia Barthieveana, which its originator, M. Bar-thieve, of Toulon, France, says is of exceptional merit—thinshell, splitting easily; kernels full, rich; very prolific andbearing early from seed. The following are varieties of thePersian walnut: NCTS. 461 Chalbert. Medium, oval, oily, good, productive; blooms late. Fig. * Large, oval, rich, excellent table sort. France. Fig. Large, handsome nut; meat fills the shell; high flavor ; claimed to be the hardiest of the Persian
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Keywords: ., bookcentury1900, bookdecade1900, booksubjectfruitculture, bookyea
