. Canadian grocer January-March 1919. part of this hugetotal is shipped to the United could consume much more and Prices Without Frills On! Our prices are plainly marked down. We dont ask you topurchase other goods to enable you to buy our special*. GROCERIES MEATS Flour — Royal Standard,Five Roses, Robin Hood. 4 9-lb. sack ....Wiry buy unknown brands? Creaim—Maple Leaf, Paci-fic, Sylvan Glen. 1A Large tins X VJ C Buttercup, 5 tins $ 25c BrisketBeef,per lb. Point Boiling 20k 70c Rye Flour, 10 lbs. Laundry Soap, pkt. of 1 Q 6 toars X 27 C Jama—-In Strawberry, Rasp-berry, Apric


. Canadian grocer January-March 1919. part of this hugetotal is shipped to the United could consume much more and Prices Without Frills On! Our prices are plainly marked down. We dont ask you topurchase other goods to enable you to buy our special*. GROCERIES MEATS Flour — Royal Standard,Five Roses, Robin Hood. 4 9-lb. sack ....Wiry buy unknown brands? Creaim—Maple Leaf, Paci-fic, Sylvan Glen. 1A Large tins X VJ C Buttercup, 5 tins $ 25c BrisketBeef,per lb. Point Boiling 20k 70c Rye Flour, 10 lbs. Laundry Soap, pkt. of 1 Q 6 toars X 27 C Jama—-In Strawberry, Rasp-berry, Apricot, Black Cur-rant. Guaranteed OJ. pare; 2-Jb. tins OOC Blue Ribbon Tea, gl per lb QIC New Zealand Butter—Just re-ceived a fresh ship- CA~ment. Per lb Ot C T-Bone Steak. per lb Wing Rsfcbed Roast,per lb Thin Bona SirloinRoast, per Fo Small Veal Roast,per lb Veal Steaks, per lb .. Small Hearts,per lb. •. Chuck RVb Roast,•permit). ,....- Small Veal Roast,per lb Mince Meat, ihomemade, per lb 16c Sirloin Steak,per lb. 33lc. Canada Food BoardLicense No. 8-7559License No. 8-5 19 FreuhMeat Soldat StoresMarked Thus* ECONOMYTHROUGHOUT •1588 Commercial Drive* •2020 Granville Street* •2345 Main Street* Corner Keefer an. Victoria Drive 823 Granville Street •25th Ave. -Tid Main St.* •2169 4th Av«nue West* 52 Lonsdale N. Van. •New Westminster, two stores* An effective type of meat and grocery advertising used by a Vancouver, firm. when the food value is considered for themoderate outlay required, it is unfor-tunate that more of this fish is not nowconsumed. Most of the supply goes tothe Southern United States market indried form. The average price of codfish to-day, asso generally advertised in many parts ofthe country, is around ten cents perpound. At this price the grocer maymake a fair margin of profit and if hisselling effort is hooked up with that al-ready undertaken in the press, thereought to be a great deal of larger busi-ness for this one line


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Keywords: ., bookcentury1900, bookdecade1910, bookidcangrocerjan, bookyear1919