. Beckert's seeds. ell as the best and is of superb quality. Pkt. 10 cts., oz. 35 cts., Vilb. $ QUEEN. Of medium height and strong, robust growth; stalks thick and heavy, with numerous hearts; perfectly solid, rich and of delicious nutty flavor; a fine winter keeper. Pkt. 10 cts., oz. 35 cts., V4lb. $ BEARER. A splendid red variety of compact and sturdy habit, robust growth and superior quality. Pkt. 15 cts., oz. 75 cts. CELERIAC, or TURNIP-ROOTED CELERY Sow in early spring; transplant the seedlings in May. They will be ready for cookingin October, and may be preserved
. Beckert's seeds. ell as the best and is of superb quality. Pkt. 10 cts., oz. 35 cts., Vilb. $ QUEEN. Of medium height and strong, robust growth; stalks thick and heavy, with numerous hearts; perfectly solid, rich and of delicious nutty flavor; a fine winter keeper. Pkt. 10 cts., oz. 35 cts., V4lb. $ BEARER. A splendid red variety of compact and sturdy habit, robust growth and superior quality. Pkt. 15 cts., oz. 75 cts. CELERIAC, or TURNIP-ROOTED CELERY Sow in early spring; transplant the seedlings in May. They will be ready for cookingin October, and may be preserved in dry sand for use during winter. Celeriac is said tobe as fine a nerve-tonic as celery, and can be grown in many sections where celery-cultureis practically impossible. The roots have almost the same flavor as white celery stalks. PRAGUE GIANT. The roots are large and smooth. When young, they are quitetender and marrow-like, having a very fine flavor and cooking quickly. Pkt. 10 cts.,oz. 20 cts., /4lb. 60 cts. 13. Beckerts Perfection Winter
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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1920, bookyear1922
