Kalguksu, Korean style noodle soup :Fresh knife-cut noodles, made by rolling flour dough and slicing into thin noodles, cooked in anchovy sauce. Zucch

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Kalguksu, Korean style noodle soup :Fresh knife-cut noodles, made by rolling flour dough and slicing into thin noodles, cooked in anchovy sauce. Zucchini, potatoes, and seafood may beadded.

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Size: 4000px × 6000px
Location: south korea
Photo credit: © Seungjin Yu / Alamy / Afripics
License: Royalty Free
Model Released: No

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