Archive image from page 12 of Descriptive catalogue of vegetable, flower,. Descriptive catalogue of vegetable, flower, and farm seeds Descriptivecata00WeebC Year: 18uu German, Spargel Kohl.—French, Ghou Broccoli.—Spanish, Broculi. Sow the first week in May, in drills three or four inches apart, covering the seeds lightly. When the leaves are about three inches broad, transplant to prepared beds, two feet apart each way. Waicheren. A fine variety, closely resembling a cauliflower, but of a hardier nature. Per pkt., 10 cts.; oz., 60 cts.; 34 lb., $ 'White Cape. A hardy and vigorous variety
Archive image from page 12 of Descriptive catalogue of vegetable, flower,. Descriptive catalogue of vegetable, flower, and farm seeds Descriptivecata00WeebC Year: 18uu German, Spargel Kohl.—French, Ghou Broccoli.—Spanish, Broculi. Sow the first week in May, in drills three or four inches apart, covering the seeds lightly. When the leaves are about three inches broad, transplant to prepared beds, two feet apart each way. Waicheren. A fine variety, closely resembling a cauliflower, but of a hardier nature. Per pkt., 10 cts.; oz., 60 cts.; 34 lb., $ 'White Cape. A hardy and vigorous variety, heads large and firm. Per pkt., 10 cts.; oz., 60 cts.; M lb., $ BORECOLE, or Kale. German, Blatter Kohl.—French, Ghou Vert Frise.—Spanish, Col. One ounce will produce 3,000 plants. To grow this valuable winter vegetable successfully, it is important that the soil should be deep, well worked, and liberally manured. Sow about the middle of April in prepared beds, covering thinly and evenly; plant out in June, following the directions recommended for cultivating cabbage. JD WARP GREEN CURLED SCOTCH. One of the best; very hardy, and improved by a moderate frost. Per pkt., 5 cts.; oz., 10 cts.; J4 lb., 30 cts.; lb., $ Siberian Kale or Sprouts. Sown in September, in drills one foot apart, and treated like spinach ; it is fit to cut early in spring. Per pkt., 5 cts.; oz., 10 cts.; y± lb., 20 cts.; lb., 60 cts. Dwarf Brown Kale. A beautifully curled variety, with spreading foliage ; very productive, hardy, and of fine flavor. Per pkt., 5 cts.; oz., 10 cts.; M lb., 30 cts.; lb., $ Tall Green Curled One of the best for winter, very hardy. Per pkt., 5 cts.; oz., 10 cts.; M 35 cts.; lb., $ CARDOON. German, Cardon.—French, Cardoon.—Span- ish, Cardo. One ounce will produce 300 plants. The midribs of the leaves are used in salads,'soups and stews. Sow early in spring and thin out, when large enough, to one foot apart in the rows. When full grown, ti
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