Department of Agriculture (USDA) Secretary Sonny Perdue meets the House Agriculture Committee intern Natalie Graff in the Whitten Building, April 10, 2018. Natalie Graff of D'Hanis, Texas graduated from Texas A&M in December 2017 with a bachelor's degree in animal science, a minor in agricultural economics, and a certificate in meat science. Natalie grew up in a ranching family. As an undergraduate, Natalie was a student worker in the animal science ruminant nutrition department and assisted graduate students with their research projects. In summer 2016, Natalie interned with Harris Ranch
Department of Agriculture (USDA) Secretary Sonny Perdue meets the House Agriculture Committee intern Natalie Graff in the Whitten Building, April 10, 2018. Natalie Graff of D'Hanis, Texas graduated from Texas A&M in December 2017 with a bachelor's degree in animal science, a minor in agricultural economics, and a certificate in meat science. Natalie grew up in a ranching family. As an undergraduate, Natalie was a student worker in the animal science ruminant nutrition department and assisted graduate students with their research projects. In summer 2016, Natalie interned with Harris Ranch Beef Company in Selma, California. She plans to return to Texas A&M to pursue a master's degree in agricultural economics.
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Keywords: agriculture, communities, dc, department, farming, food, forestry, horticulture, outdoor, pursuits, rural, states, united, usda, washington
