Prosciutto ham (prosciutto crudo in Italian) or Prosciutto di Parma dry-cured being sliced off the bone in a delicatessen in Tuscany Italy

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Prosciutto is an Italian dry-cured ham that is usually thinly sliced and served uncooked; this style is called prosciutto crudo in Italian and is distinguished from cooked ham, prosciutto cotto

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Size: 2848px × 4287px
Location: Near Sienna Tuscany Italy
Photo credit: © Gary Blake / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: arm, bone, crudo, cut, cutting, deli, delicacy, delicatessen, di, dry-cured, edible, face, food, ham, hand, indoor, indoors, italia, italian, italy, meat, parma), person, portion, prosciutto, retail, sell, selling, shop, slice, slicing, store, thin, tuscany, vertical