Chief Warrant Officer 4 Robert Gray, left, Senior Food Advisor for the Ohio National Guard, and Spc. Jordan Robinson, right, a culinary specialist with Detachment 3, 733rd Quartermaster Platoon, ensure the proper temperature of the chicken being served as part of the 55th annual Philip A. Connelly Program competition. Ensuring food is cooked thoroughly and kept at a safe temperature just part of what the team was scored on as they rocked the competition all the way up to the Army level.


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Keywords: ., 1544th, 733rd, company, connelly, feeding, field, guard, illinois, national, paris, phillip, platoon, program, transportation