Sweet chilli prawns cooked Singaporean style

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Chili prawns is a Singaporean seafood dish popular in Singapore and Malaysia. Prawns are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato and chilli based sauce. Despite its name, chilli prawns is not a very spicy dish.

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Size: 4350px × 3834px
Location: Sydney NSW, Australia
Photo credit: © Kim Long / Alamy / Afripics
License: Royalty Free
Model Released: No

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