Coriander, also known as cilantro, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seed
Coriander, also known as cilantro, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
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Location: Ranchi,Jharkhand, India.
Photo credit: © Chitranjan Tirkey / Alamy / Afripics
License: Royalty Free
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