The practical fruit grower . Fig. 71. first brood will be found al-few other insects are injurious tobut none that seriously endanger 94 THE CURRANT WORM. and b, Fig. 74, the larva which hatches from its eggs and does themischief; a, Fig. 74, is the chrysalis. Cutting out and burning. Fig. 73 all stems that by their sickly appearance indicate the borerspresence is the only remedy. THE GOOSEBERRY. 95 THE GOOSEBERRY. American Gooseberry (Ribes hirtellum). European Goose-berry (Ribes grossularia). In methods of cultivation and propagation the treatment of theGooseberry is the same as above outlin


The practical fruit grower . Fig. 71. first brood will be found al-few other insects are injurious tobut none that seriously endanger 94 THE CURRANT WORM. and b, Fig. 74, the larva which hatches from its eggs and does themischief; a, Fig. 74, is the chrysalis. Cutting out and burning. Fig. 73 all stems that by their sickly appearance indicate the borerspresence is the only remedy. THE GOOSEBERRY. 95 THE GOOSEBERRY. American Gooseberry (Ribes hirtellum). European Goose-berry (Ribes grossularia). In methods of cultivation and propagation the treatment of theGooseberry is the same as above outlined for the currant. TheGooseberry is not a fruit that finds a ready sale in large quanti-ties in our markets, but is desirable for the home the best native are : Downing.—This is a round, greenish-white berry of mediumlarge size, with a thin skin; very productive, vigorous, and ofgood quality. Smiths Improved.—A medium to large yellow berry, with athicker skin than the last, and of rather better quality; bush notquite as vigorous, but productive. Among the best of the English varieties are : Bed. Yellow. Crown Bob, Whitesmith, Ashton, Sulphur Yellow. / Ironmonger. Industry. 96 THE STRAWBERRY. CHAPTER XIX, THE STRAWBERRY, IMPORTANCE SPECIES—PROPAGATION—SOIL


Size: 1478px × 1691px
Photo credit: © The Reading Room / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: ., bookcentury1800, bookdecade1880, bookidp, booksubjectfruitculture