. Poultry diseases and their treatment. Poultry. Fig. iS. Head of a fowl 22 daj-s after in- oculation with a culture of the roup bacillus. A.—False membrane. (From Harrison and Streit).. Fig. ig. Throat and bottom of mouth with false membrane (m) 14 days after inoculation. (From Harrison and Streit).. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Pearl, Raymond; Surface, Frank Macy, 1882-; Curtis, Maynie Rose, 1880-; Main

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. Poultry diseases and their treatment. Poultry. Fig. iS. Head of a fowl 22 daj-s after in- oculation with a culture of the roup bacillus. A.—False membrane. (From Harrison and Streit).. Fig. ig. Throat and bottom of mouth with false membrane (m) 14 days after inoculation. (From Harrison and Streit).. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Pearl, Raymond; Surface, Frank Macy, 1882-; Curtis, Maynie Rose, 1880-; Maine Agricultural Experiment Station. Orono, Me.

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Keywords: ., bookauthorpe, bookcentury1900, bookdecade1910, booksubjectpoultry