. Elementary treatise on stock feeds and feeding. Feeds. PHYSIOLOGY OF DIGESTION 4I Stomach of the Ox and Sheep.—The stomachs of the horse and pig are simple and have one compartment wliile those of the ox and sheep are more comphcated and have four compartments namely, the first compartment (rumen or paunch) ; the second compartment (honeycomb or reticulum) ; the third compartment. Figf. I.—Stomach of th« horse. A—cardiac end of the oesophagus; B—pyloric end and ring—afler Fleming. (omasum or manyplies) ; and the fourth compartment (abom- asum or rennet, or true digestive compartment). This l


. Elementary treatise on stock feeds and feeding. Feeds. PHYSIOLOGY OF DIGESTION 4I Stomach of the Ox and Sheep.—The stomachs of the horse and pig are simple and have one compartment wliile those of the ox and sheep are more comphcated and have four compartments namely, the first compartment (rumen or paunch) ; the second compartment (honeycomb or reticulum) ; the third compartment. Figf. I.—Stomach of th« horse. A—cardiac end of the oesophagus; B—pyloric end and ring—afler Fleming. (omasum or manyplies) ; and the fourth compartment (abom- asum or rennet, or true digestive compartment). This last com- partment corresponds to the stomach of the horse and pig. Rumination.—In the ruminating animal, such as the ox, sheep and goat, which "chew the cud," the food, in a somewhat imn perfectly masticated condition, passes into the large first com- partment of the stomach, and then into the second. Theii by a 4. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Halligan, James Edward. Easton, Pa. , The Chemical publishing co. ; [etc. , etc. ]


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Keywords: ., bookcentury1900, bookdecade1910, booksubjectfeeds, bookyear1911