Traditional portuguese sausage chourico aka spanish chorizo sliced and flame-cooked over alcohol in an earthenware dish at the table served with bread

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Traditional portuguese sausage chourico aka spanish chorizo sliced and flame-cooked over alcohol in an earthenware dish at the table served with bread and traditional cutlery, a fado house, Lisbon, Portugal

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Size: 5760px × 3840px
Location: LISBOA, PORTUGAL
Photo credit: © ACELYA AKSUNKUR / Alamy / Afripics
License: Royalty Free
Model Released: No

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