The North Carolina Presbyterian . es.—These are a pleas-ant variation. Slice fresh tomatoes andspread in layers with salt, pepper, curry,sugar and butter, and lastly a layer ofbread crumbs. Bake until tomatoes aretender, Five minutes before taking outpour over them a cupful of whippedcream sweetened. It will brown beforeit nielts and makes a piquant sauce forthe dish. The Spice Bag.—One tablespoon cin-namon, one tablespoon cloves, one table-spoon allspices, one teaspoon ginger andone pint bran* Let the spices be freshground or pounded. Mix and enclose inflannel bag large enough to cover theabd
The North Carolina Presbyterian . es.—These are a pleas-ant variation. Slice fresh tomatoes andspread in layers with salt, pepper, curry,sugar and butter, and lastly a layer ofbread crumbs. Bake until tomatoes aretender, Five minutes before taking outpour over them a cupful of whippedcream sweetened. It will brown beforeit nielts and makes a piquant sauce forthe dish. The Spice Bag.—One tablespoon cin-namon, one tablespoon cloves, one table-spoon allspices, one teaspoon ginger andone pint bran* Let the spices be freshground or pounded. Mix and enclose inflannel bag large enough to cover theabdomen, moisten (not saturate) withdiluted whiskey, and apply warm. Twohours often will effect a marked changefor the better. Let the bag, when nolonger needed, be dried and laid awayfor future use. It may be kept for sixmonths. It is a simple remedy andought to be kept on band where thereare small children. W. L. Douglas 93_SllOE^TPOIt AKINIft. 9. cordovan; naPIOI AIWAMffl IIP CAIF. £.< Ovar Oaa Mlllloa Paopla W. L. Doui:las $3 & $4 Shoes All our shoM are eqiydiy aatlsficiory Thay t*^* tha baat Yal«a for th« aqual c««ta«i tbaaa In style and waarinf qoalltlaa ara pricaa ara Mnlforai,—ataaipad on $1 to $i »m\m4 aver other your dealer cannot supply you we can. THE NORMAL AND COLLEGIATE INSTITUTE, FOR YOUNG WOMEN, Under the care of the Northern Presbyterian Church, Opening Sept. 18, 1895, AsTieville, N. C, ofers to the student : 1. A Classical Course, including Ancientand Modern Languages, Sciences, Music,Drawing, etc. 2. A Normal Course for the thoroughtraininfl: of Teachers under instructors fromthe best Normal Schools. 3. Commercial Course, including Steno-graphy, Typewriting, Bookkeeping, etc. 4. Domestic Science, including (a) Scien-tific Cooking, (b) Drauschting, Cutting, Fit-ting and Making of Garments. Systematic study of the Bible in all de»-partments. Terms for B
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Keywords: ., bookcentury1800, booksubjectpresb, booksubjectpresbyterianchurch
