. Frank Forester's fish and fishing of the United States and British provinces of North America [microform] : illustrated from nature. Fishing; Fishes; Pêche sportive; Poissons. MALMONIDifi. ion noss and vigor uftcr being h.)u!;uil, or cxcullcncc on the tabic, sltall wo won^lor at tho ju(lgnicnt, much lens dispute it, which, next to tho Sulmoii only, rates him the Hrst of frosh-wuter Tlio pursuit of him leads Uo into the lovelicat scenery of the land; tlic season at vliii'h we fish for him is the most delicious, those sweetest months of springâwhen they are not, as at present, t
. Frank Forester's fish and fishing of the United States and British provinces of North America [microform] : illustrated from nature. Fishing; Fishes; Pêche sportive; Poissons. MALMONIDifi. ion noss and vigor uftcr being h.)u!;uil, or cxcullcncc on the tabic, sltall wo won^lor at tho ju(lgnicnt, much lens dispute it, which, next to tho Sulmoii only, rates him the Hrst of frosh-wuter Tlio pursuit of him leads Uo into the lovelicat scenery of the land; tlic season at vliii'h we fish for him is the most delicious, those sweetest months of springâwhen they are not, as at present, the coldest and most odioi s of the yearâthe very name and mention of which is redolent of the breath of flowers, the violet, the cowslip, and the celandine, which plunge us into a paradise founded upon the rural imaginings of the most cxquiaito of England's rural bards, until wo arc recalled from our elysium by a piercing gale from the north-cast, and perhaps a pelting hail-storm, bidding us crush our wandering fancies, ajid teach- ing us that spring-time is one of those pleasant things which occura twice perhaps in a lifetime in the United States of x\merica. The habits of the Trout have been already discussed so fully in the earlier part of this article, as well as tiio nature of his food, that I shall defer further mention of these topics, until I come, in the second part of this volume, to tho taking of him with the natural or artificial bait, which is most intimately connected with the consideration of his prey and his haunts, so that in that place these will be most suitably discussed. Note to Reviseo Edition.âFor some further particulars as to tho size of the Brook Trout see Supplement. 4rt. Brook Trout, Salrno Jibnlinalis â I. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Herbert, Henry Willi
Size: 1880px × 1328px
Photo credit: © The Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1800, bookdecad, booksubjectfishes, booksubjectfishing
