Typical sardine “Espeto” dish of the Costa del Sol, outdoor, vertical, head-on close-up. Traditional roasting of fish over fire “al aspetu” in Malaga

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Traditional roasting of fish “al aspetu” or in a skewer over firewood in Malaga, Spain. Typical sardine “Espeto” dish of the Costa del Sol, outdoor, vertical, head-on close-up.

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Size: 3648px × 5472px
Location: Málaga, Spain
Photo credit: © Dante Busquets / Alamy / Afripics
License: Royalty Free
Model Released: No

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