Honduran gastronomy is very varied, since it contains pre-Columbian, Creole and Mayan Spanish elements, as is typical throughout the Central American

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Honduran gastronomy is very varied, since it contains pre-Columbian, Creole and Mayan Spanish elements, as is typical throughout the Central American Atlantic coast

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Size: 8210px × 5481px
Location: Madrid
Photo credit: © Tomás Llamas Quintas / Alamy / Afripics
License: Royalty Free
Model Released: No

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