Sate Bandeng: Traditional Cuisine from Banten, Indonesia. Sate Bandeng is Made from Deboned Milkfish Mixed with Coconut Milk, Grated Coconut and Spice

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Sate Bandeng: Traditional Cuisine from Banten, Indonesia. Sate Bandeng is Made from Deboned Milkfish Mixed with Coconut Milk, Grated Coconut and Spices. Inserted Back into the Fish Skin. Top View with Copy Space

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Size: 3456px × 5184px
Photo credit: © Ika Rahma / Alamy / Afripics
License: Royalty Free
Model Released: No

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