. Effect of depth of rooting on citrus root structure and water Citrus fruits; Roots (Botany); Roots (Botany). 71 SOIL K — ppm x to"1 2 3 a 9 £ 12 X £ 15 \j I 18 X h- 21- DL iiJ 24 O 27- 30- 33- 36- D 3. oSO B$WtO DRusk Fig. 8. The relationship of rootstock and soil depth to the level of extractable K in Astatula fine sand and the subsoil clay hori- zon from the experimental site. Mean values are shown as a dashed line. Depth to the clay horizon for each rootstock is indicated by an Please note that these images are extracted from scanned page images that may have bee
. Effect of depth of rooting on citrus root structure and water Citrus fruits; Roots (Botany); Roots (Botany). 71 SOIL K — ppm x to"1 2 3 a 9 £ 12 X £ 15 \j I 18 X h- 21- DL iiJ 24 O 27- 30- 33- 36- D 3. oSO B$WtO DRusk Fig. 8. The relationship of rootstock and soil depth to the level of extractable K in Astatula fine sand and the subsoil clay hori- zon from the experimental site. Mean values are shown as a dashed line. Depth to the clay horizon for each rootstock is indicated by an Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Castle, William S. , 1943-.
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Photo credit: © The Book Worm / Alamy / Afripics
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Keywords: ., bookcentury1900, booksubjectcitrusfruits, booksubjectrootsbotany