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Braised Veal Shank with Saffron Risotto and Gremolata (minced lemon zest, garlic and parsely) prepared by Marcello Russodivito, Chef Owner of Marcello's Group.

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Size: 3744px × 5616px
Photo credit: © Francesco Tonelli / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: 20130314_alamy_accepted, alamy_currently_online, alla, braise, braised, cookbook, food, gremolata, group, italian, marcello, meat, milanese, ossobuco, rice, risotto, saffron, shank, veal