Hot smoked rainbow trout, Oncoryhnchus mykiss, served with a horseradish and beetroot sauce, lamb’s lettuce salad and sliced lemon. England UK GB


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Keywords: .mykiss, 3, beetroot, cooked, eat, fish, gb, horseradish, hot, lamb’, lettuce, mykiss, nutrition, oil, oils, oily, omega, oncorhynchus, protein, rainbow, smoked, trout, uk