Pici is thick, hand-rolled pasta, like fat spaghetti. It originates in the province of Siena in Tuscany Italy


Pici is thick, hand-rolled pasta, like fat spaghetti. It originates in the province of Siena in Tuscany in Italy


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Location: Italy
Photo credit: © ThamKC / Alamy / Afripics
License: Royalty Free
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