At the counter in the "Meatballs for the People" restaurant in Södermalm. The founders were fed up with the fact that the whole world, including the Swedes, was eating meatballs with a bland taste and from the freezer. The Swedish classic Köttbollar is celebrated here. The meatballs are made from pork, beef, lamb or game and served with mashed potatoes and lingonberries. Food tour through Stockholm. Kocksgatan, Stockholm, Sweden


Size: 8569px × 5713px
Location: Kocksgatan, Stockholm, Stockholm, Sweden
Photo credit: © Georg Berg / Alamy / Afripics
License: Royalty Free
Model Released: No

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