. The Farm-poultry. 6®16ic.; limed eggs 17c. Dressed Poultry. — Spring turkeysselected choice IStoUc. for dry picked, 12iri) scalded, avenige lots for dryjiickcd, lOfffillc. for scalded; old turkeys 9®10c.; chickens, dry picked 10®10ic., sciddcd9«94c.; fowls, dry picked 10i®llc., scalded10®104c.; spring ducks, Long Island, 12c.,western 7nflc. Live Poultry. — Fowls 9®10c., chickens8®9c.; turkeysg^lOc.; ducks 50®65c. per pair;geese per pair. PHILADELPHIA. Eggs —Penna. an(l,nearliy fresh 20c.; west-ern fresh 20c., southwestern fresh 19c., south-ern fresh 18c.; ice hous
. The Farm-poultry. 6®16ic.; limed eggs 17c. Dressed Poultry. — Spring turkeysselected choice IStoUc. for dry picked, 12iri) scalded, avenige lots for dryjiickcd, lOfffillc. for scalded; old turkeys 9®10c.; chickens, dry picked 10®10ic., sciddcd9«94c.; fowls, dry picked 10i®llc., scalded10®104c.; spring ducks, Long Island, 12c.,western 7nflc. Live Poultry. — Fowls 9®10c., chickens8®9c.; turkeysg^lOc.; ducks 50®65c. per pair;geese per pair. PHILADELPHIA. Eggs —Penna. an(l,nearliy fresh 20c.; west-ern fresh 20c., southwestern fresh 19c., south-ern fresh 18c.; ice house brands 17®18c. Dressed killed :—west-ern, choice lOic fair to good 9®10c.; oldroosters CJc.; chickens, Peuna. choice ll®12c.,western choice 10c., western fair to good 8®9c.; spring turkeys, fancy ll®12c., averagereceipts 10®10ic., common G®8c.; westernducks 9®llc. Live Poultry,—Fowls 9®10c.; old roost-ers C®7c.; spring chickens as to size SiS&c.;spring ducks 9iS) I i ,It fills the egg basket- and makes Chicks It contains {ill the nutritiouB elements found in meat. , .It proventB oonstipation. scouring and leg ?weakness in Chioki
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Keywords: ., bookcentury1900, bookdecade1900, booksubjectpoultrynortheasterns
