Parippu curry, The first course of Kerala Sadya. Boiled moong dal cooked with coconut, green chilli, shallots, turmeric and cumin and tempered in coco

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Parippu curry, The first course of Kerala Sadya. Boiled moong dal cooked with coconut, green chilli, shallots, turmeric and cumin and tempered in coconut oil. Shot along with rice, ghee and papadam

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Size: 6000px × 4000px
Location: Mumbai
Photo credit: © TrendingNow / Alamy / Afripics
License: Royalty Free
Model Released: No

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