Mixed Kebab is a grilled meat snack

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Mixed Kebab refers to a variety of meat dishes in Indian and South Asian cuisines, consisting of grilled or broiled meats on a skewer or stick. The most common kebabs include lamb and beef, although others use goat, chicken, fish, or shellfish.

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Size: 5100px × 3400px
Location: India
Photo credit: © PIFood / Alamy / Afripics
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Keywords: asian, barbecued, cooked, cookery, cuisine, culinary, food, grilled, india, indian, kabab, kebab, meat, mixed, oriental, sheek, snack, snacks