Mpanatigghi typical Modica biscuit, made with an ancient recipe that combines chocolate and meat, L'Antica Dolceria Bonajuto which has been run by th

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Mpanatigghi typical Modica biscuit, made with an ancient recipe that combines chocolate and meat, L'Antica Dolceria Bonajuto which has been run by the family for six generations and keeps the ancient Modican confectionery tradition alive. Corso Umberto I, 159 Modica, Ragusa, Sicily, Italy

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Size: 4256px × 2832px
Photo credit: © Reda and Co / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: biscuit, cake, cuisine, dessert, destination, europe, gastronomy, historic, historical, horizontal, italian, italy, modica, pastry, ragusa, shop, sicilian, sicily, south, southern, sweet, tourist, touristic, tradition, traditional, travel, traveling, typical