Prawn, Palaemon serratus 1, edible crab, Cancer pagurus 2, spider crab, Phalangipus longipes3 , and European lobster, Homarus gammarus 4. Crevette, crabe tourteau, araignee de mer longue patte, homard commun. Chromolithograph from Alfred Fredol’s Le Monde de la Mer, the World of the Sea, edited by Olivier Fredol, Librairie Hachette et. Cie., Paris, 1881. Alfred Fredol was the pseudonym of French zoologist and botanist Alfred Moquin-Tandon, 1804-1863.

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