Process of making Okroshka soup. Chopping radish, sausage and other ingredients on wooden cutting board
Set of ingredients for preparing traditional Russian cold soup Okroshka - boiled potatoes, sausages, radishes, boiled eggs, green onions, parsley, dill, sour cream, mustard, salt and kvass
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Photo credit: © Zoonar/Burakova Irina / Alamy / Afripics
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