Popular gentleman system for cutting and designing of men's garments . thru 9 to 10. Shape side seam from 14 to 2. This finishes the fore part. BACK PART. Square out from points 1, 13, 2, 3, 10, 22 and to 24 is Y> inch. 22 to 25 is 1/2 inch. 18 to 26 is 1/2 inch. 19 to 27 is 1/2 a line from 27 to a line from 26 to 25. 10 to 28 is i/s from 28 to 25. Square up from point 8 to get point 29. 29 to 30 is the depression measure 2 inches. Place long arm of square on point 15 and 30 so that the short arm of squarerests on line 1 and apply 14 of the waist measure p
Popular gentleman system for cutting and designing of men's garments . thru 9 to 10. Shape side seam from 14 to 2. This finishes the fore part. BACK PART. Square out from points 1, 13, 2, 3, 10, 22 and to 24 is Y> inch. 22 to 25 is 1/2 inch. 18 to 26 is 1/2 inch. 19 to 27 is 1/2 a line from 27 to a line from 26 to 25. 10 to 28 is i/s from 28 to 25. Square up from point 8 to get point 29. 29 to 30 is the depression measure 2 inches. Place long arm of square on point 15 and 30 so that the short arm of squarerests on line 1 and apply 14 of the waist measure plus 2 inches forseams and make up, which in this case is 9% inches on short arm ofsquare, so that it falls on hne 1 as diagram, and gives you point 31. Now draw a line from 31 across to corner of square and down to 30 and15 and shape the back seam as diagram dropping 14 inch below point28. 31 to 32 is 3 inches. 32 to 33 is 1 inch. Take out V at 32 and 33. 2 to 34 is l^/4, inches. Shape from 31 to 34 and from 34 to 24. This finishes the draft. 19 STOUT MENS TROUSERS. The measurements are:— Outside seam 42 in. Seat 44 in. Depression measure „, . ,, , ... at waist 2 in. Inseam 31 m. Abdomen 44 m. ^^^^ gi in. Waist 42 in. Rise 11 in. Bottom 17 in. 20 Square down and out from to 3 is the rise 11 inches. 1 to 6 is the outside seam measure 42 is half way between 3 and 6. 5 is IV2 inches up from 4. 2 is Vr seat up from out from 2, 3, 5 and to 7 is 1/2 seat. 7 to 8 is 1-32 seat. 8 to 9 is 1-12 seat. 9 to 10 is 1-32 seat. 11 is half way between 9 and up from 11 to get point 12. 12 to 13 is 14 waist plus 14 of an to 14 is 14 waist plus i/i. of an to F is 1-6 abdomen out from F. F to F-1 is 14 abdomen measure. F-2 is 14 of an inch from F-1. F-3 is 1-32 waist up from 13. Draw a line from 14 to F-3. Draw a line from F-3 to F-1 and from F-3 to F-2. Draw a line from 27 to 24. Draw a line from 26 to 25. 10 to 28 is Vb
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Keywords: ., bo, bookcentury1900, bookdecade1910, bookidpopulargentleman00popu
