. BROCCOLI. White Cape. Large, compact heads of a creamy-white color and of good flavor. Culture same as for late Cauli- flower. Oz., 50 cts.; X lb-, ?i-50; lb., \ CARROT Earliest Short Horn. {French Forcing.) One of the best of the extra early Carrots and especially adapted for forcing. The color is reddish-orange and roots are small, nearly round. Oz., 15 cts.; X lb., 45 cts.; lb., # Early Scarlet Horn. A favorite early red variety. Roots are small, top-shaped and good for summer use. Oz., 15 cts.; X lb-, 40 cts.; lb., $ St. Valery. A desirable sort, of rich orange color and
. BROCCOLI. White Cape. Large, compact heads of a creamy-white color and of good flavor. Culture same as for late Cauli- flower. Oz., 50 cts.; X lb-, ?i-50; lb., \ CARROT Earliest Short Horn. {French Forcing.) One of the best of the extra early Carrots and especially adapted for forcing. The color is reddish-orange and roots are small, nearly round. Oz., 15 cts.; X lb., 45 cts.; lb., # Early Scarlet Horn. A favorite early red variety. Roots are small, top-shaped and good for summer use. Oz., 15 cts.; X lb-, 40 cts.; lb., $ St. Valery. A desirable sort, of rich orange color and fine flavor. Oz., 15 cts.; X lb-> 40 cts.; lb.,
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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1920, bookyear1920
