. Principles and practice of poultry culture . Poultry. 44 POULTRY CULTURE The facts about the broiler business at Hammonton were widely published, but as usual the fictions gained wider credence, and for some ten or fifteen years big broiler plants were built up in various parts of the country, many of them undertaking to pro- duce broilers the year round. None of these plants succeeded, 1^ :⢠! 1 yr*-"' iW- .J^t-^ ' «r ^aitF ,. ^. .«»»--r"-- ,. ,,,.. ,«ili '*»â .:/^â¢iCMii^ii Fig. 30. Soft-roaster plant of Farrer Brothers, West Norwell, Mass. and some of them involved their
. Principles and practice of poultry culture . Poultry. 44 POULTRY CULTURE The facts about the broiler business at Hammonton were widely published, but as usual the fictions gained wider credence, and for some ten or fifteen years big broiler plants were built up in various parts of the country, many of them undertaking to pro- duce broilers the year round. None of these plants succeeded, 1^ :⢠! 1 yr*-"' iW- .J^t-^ ' «r ^aitF ,. ^. .«»»--r"-- ,. ,,,.. ,«ili '*»â .:/^â¢iCMii^ii Fig. 30. Soft-roaster plant of Farrer Brothers, West Norwell, Mass. and some of them involved their owners in heavy losses. The most celebrated broiler plant was that known as the " Mary L. Poultry Plant," at Sidney, Ohio. It is said that the owner admitted having lost over one hundred thousand dollars on the plant, and it is commonly believed among poultrymen that his losses were very much larger. In recent years few efforts. Fig. 31. Part of soft-roaster plant of Henry D. Smith, Hanover, Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Robinson, John H. (John Henry), 1863-1935. Boston ; New York : Ginn and Company
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Keywords: ., bookauthorrobinson, bookcentury1900, bookdecade1910, bookyear1912
