The Farm-poultry . ence with hatching eggs this season, his cus-tomers reporting extra good hatches gener-ally, while his eggs at home are cutting uphigh jinks this year. (Perhaps this is hisoft year.) A sitting of his White Wyan-dotte eggs sold (through , of course) toparties in Vancouver, B. C. batched tenchicks after undergoing vicissitudes of severalkinds discouraging to gooil hatching. LAWNS, PARKS, CEMETERIES. Readers who are familiar with the excel-lent goods manufactured by the Canfield CoopCo., of Bath, N. Y., will be interested in thefollowing: We are in receipt of a letter from
The Farm-poultry . ence with hatching eggs this season, his cus-tomers reporting extra good hatches gener-ally, while his eggs at home are cutting uphigh jinks this year. (Perhaps this is hisoft year.) A sitting of his White Wyan-dotte eggs sold (through , of course) toparties in Vancouver, B. C. batched tenchicks after undergoing vicissitudes of severalkinds discouraging to gooil hatching. LAWNS, PARKS, CEMETERIES. Readers who are familiar with the excel-lent goods manufactured by the Canfield CoopCo., of Bath, N. Y., will be interested in thefollowing: We are in receipt of a letter fromMr. Canliehl, advising us that he litis justsecured a patent on a new show coop whichhas many advantages over any other similardevice now on the market. This will assureIts popularity from the Start, He has alreadystarted building special machinery in orderto make this coop in the necessary quantityat rock bottom prices, and expects to turnout ibis season for the next shows severalthousand coops. All poultry shows andfairs having poultry departments will do wellto correspond with these people In order thattheir needs along these lines may be arrangedfor in ample time. In a recent letter Mr. Geo. H. Lee writes asfollows: We are in the business for want every package we sell to sell others,and you know as we do that the only way toaccomplish this Is by seeing that every pack-age is O. K. We have learned a
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Keywords: ., bookcentury1900, bookdecade1900, booksubjectpoultry, bookyear1901
