Air Force services specialist students work on basic food preparation during an April 27 training session in Fort Lee’s McLaughlin Hall. The Services Specialist Course also includes blocks of instruction on fitness and readiness. It graduates roughly 1,300 students yearly.

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Keywords: 345th, 37th, air, center, culinary, excellence, food, force, fort-lee-feature-2022, initial, joint, military, service, services, squadron, sustainment, tags, training, wing